Good evening! So a few days ago I set out to remake Hazlenut Praline. My first try at this wasn't good. But passable. It started with blanced hazelnuts and blanched whole almonds. I melted the sugar and added the nuts and then mixed and poured it out into a lined Baking sheet and left to … Continue reading Hazelnut Praline Paste – Fantastic Failure
Good afternoon one and all, today there are a few posts, but first if the Lime Curd, I've made this to use the pack of limes I bought on impulse, not a normal thing to buy on an impulse but when 5 limes are £1 instead of £1.60, you have to act on it. So … Continue reading Lime Curd!